On a bed of heart of lettuce with cherry tomatoes

Varies by the day. With bread

Eggs, chicken, hearts of romaine, feta cheese, cherry tomatoes, and Greek dressing

Heart of lettuce, cherry tomatoes, onion, cucumber, kalamata olives, capers, oregano, fresh basil, vinegar, feta cheese, olive oil

130g Grass-feed minced meat, brioche bun with lettuce, cheddar cheese, tomato, pickled red onion

130g Grass-feed minced meat, Brioche bun with lettuce, cheddar cheese, tomato, onion, pickled jalapeño, cucumber

Grass-fed sirloin steak pan-seared, with herbs roasted baby potatoes, mini broccoli and red wine reduction brown sauce

Fresh local fish of the day, with oven-roasted potatoes, roasted cherry tomatoes, and mini broccoli, served with creamy white dill sauce

Breaded local haddock fillet fish with chips served with remoulade sauce

Local fresh pan-seared salmon with Greek salad and Feta cheese

Smoked salmon, heart of lettuce, cherry tomato, feta cheese, capers, with home made dressing

Grilled chicken breast in cream sauce, vegetables of the day, grated parmesan cheese and bread

Slow-cooked, grass-fed lamb leg with herbs seasoned oven-roasted potato, carrots, green peas, served with our popular red wine cream sauce.

(Enough for three people)
(note: if you want to have the lamb let us know at least 24 hours before your arrival.)

With crunchy chips

Brioche bun with lettuce, cheddar cheese, tomato, onion and chips

Ice cream, espresso; coffee liqueur, grate of a little dark chocolate

Strawberries, banana, blueberries, and apple juice
Granola, avocado, banana and lemon juice

Strawberry, banana and apple juice

Avocado, lemon juice and apple juice

Banana, blueberry and apple juice